Together they sought to create a new model for helping the community through food service and vocational training. Times Restaurant of the Year in 2017, was founded by celebrity chefs Patterson, formerly of multiple Bay Area fine dining institutions, including Coi, which at one point earned three Michelin stars, and Roy Choi, TV host and founder of the Kogi food truck empire. Locol, the groundbreaking, community-focused restaurant that closed five years ago, is set to reopen in its original Watts location - this time as a nonprofit organization.ĭaniel Patterson, the chef and entrepreneur who co-founded L.A.’s Alta Adams, and Keith Corbin, the co-founder and executive chef of Alta Adams, plan to start hosting pop-ups in the space later this summer, then open in the fall with a new menu, more educational outreach and a training program for members of the Watts community.
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